Papamios Veal Sangwich
I've hit up a Papamios veal sangwich (Dupont + Manning) a few times.
It's a lot better tasting than it looks.
The veal is sitting in some sauce, so it's really soft and mushy in the sangwich - the effect is like a veal sloppy joe, and it's messier to eat than a San Fran sangwich. It's nicely seasoned though and you can get it topped with some marinated hott peppers which have some bite. ($5.75, also $8.50 with penne pasta).
It's a lot better tasting than it looks.
The veal is sitting in some sauce, so it's really soft and mushy in the sangwich - the effect is like a veal sloppy joe, and it's messier to eat than a San Fran sangwich. It's nicely seasoned though and you can get it topped with some marinated hott peppers which have some bite. ($5.75, also $8.50 with penne pasta).
Labels: restaurant review, takeout, veal sandwich
posted by Amit @ 7:50 PM
1 Comments:
At 9:16 PM,
Tim said…
Can you get mushrooms on that veal-y? The sauciness is just begging for some mushroom goodness.
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