Amadeu's In Kensington Mkt.
Last summer I hit up Amadeu's and it's famous patio for dinner. I'd been there before for drinks, it's usually a happening patio, but it's also a full on Portugese restaurant. I took my cousin who was visiting from Bombay and is used to the Portugese and Goan style seafood (most Bengalis won't eat mussels and squid).
The pic below is the seabass plate with sides of steamed vegetables and potatoes.
We has mussels and calamari as starters. As with a lot of places the starters are disproportionately expensive and we both went for the seabass mains ($13). The starters were good, but nothing more than you'd hope. The seabass was damn good too. It all came to $35+T&T.
The pic below is the seabass plate with sides of steamed vegetables and potatoes.
We has mussels and calamari as starters. As with a lot of places the starters are disproportionately expensive and we both went for the seabass mains ($13). The starters were good, but nothing more than you'd hope. The seabass was damn good too. It all came to $35+T&T.
Labels: portuguese, restaurant review, seafood
1 Comments:
At 9:28 PM, Tim said…
Mmm, that looks like a decent place to hang out in the summer.
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